Ginza · Tokyo · Kanto & Tokyo
Ginza Kojyu
銀座 小十
G
PRESERVE Selected
Chef Toru Okuda's intimate Ginza kaiseki, long a Michelin-starred reference point for modern Edo-Tokyo kaiseki built on impeccable seasonal sourcing and quiet precision.
A discreet counter where the focus is the chef and the season; the kind of place Tokyoites reserve to mark an occasion, not a flashy banquet hall.
- Type
- Restaurants · Kaiseki
- Price
- ¥¥¥¥
- Michelin
- 2 Stars
- Founded
- 2003
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